Menu

Al Pastor Style Shredded Pork, Street Corn Salsa, Cilantro and Cojita Cheese over a large Fried Chicharron with Chipotle Crema 

Smooth Roasted Red Pepper Hummus, Pickled Veggies and Grilled Pita Chips

Tender, Doughy Pierogies Filled with Savory and Creamy Potatoes, Diced Onion and Cheese, Topped with Caramelized Onions and Sour Cream 

Signature Hot, Garlic Parmesan, Carolina BBQ, Mango Habanero, Jerk Dry Rub or Honey BBQ. Served with Housemade Blue Cheese or Ranch Dressing on the Side 

Basket of Fresh Tortilla Chips with a Mango Salsa. 

Fried Homemade Herb Encrusted Pimento CHeese Balls Stuffed with Jalapenos and Italian Sausage

Three Shrimp Tacos, Shredded Lettuce, Pico de Gallo, Cilantro and Chipotle Crema

Romaine Lettuce, Parmesan Cheese, Herb Croutons and Housemade Caesar Dressing

Spring Mix, Candied Walnuts, Mixed Fresh Berries, Gorgonzola and Raspberry Basil Vinaigrette

Roasted Red Pepper Couscous, Marinated Olives, Cucumber, Cherry Tomatoes, Feta Cheese and Herb Vinaigrette

Two Brisket Blend Beef Patties, Cheddar Cheese, Barbeque Sauce, Sunny Side Up Egg, Fried Shallots and Smoked Applewood Bacon on a Brioche Roll

Grilled Polish Sausage, Mushrooms, Chopped Onions, Giardiniera and Sauerkraut on a Toasted Hoagie Roll 

This Buffalo Staple is a sure thing! Made with our slow roasted roast beef cooked to perfection. Thinly sliced, topped with Horseradish Sauce and a Side of Au Jus, served on our Kimmelweck Roll

Made from Fresh Ground Beef and layered with American Cheese. Then, smothered with our Housemade Texas Hot sauce, Buffalo Style

Napa Cabbage, Carrots, Cucumber, Jalapenos, Toasted Peanuts and Thai Ginger Sauce

Shaved Ribeye, Caramelized Onions, Mushrooms and Smoked Gouda Cheese served on a Toasted Hoagie Roll

Topped with Avocado Puree, Salsa Verde, Lettuce and Tomato, Served on a Brioche Roll

Salmon, Red Pepper Coulis, Sauteed Herb-Yukon Potatoes and Grilled Caulilini

Rotisserie Chicken, Couscous, Grilled Asparagus and Chalet Sauce

Seasonal Mixed Vegetables, Marinated Tofu, Toasted Peanuts and Thai Ginger Sauce

Ribeye, Sauteed Seasonal Vegetables, Whiskey Mushroom Demi and Smoked Gouda Mashed Potatoes

Stuffed with Potatoes, Diced Onion and Cheese. Topped with Sour Cream and Caramelized Onions. Served with a side of Seasonal Vegetables. 

Three Cheese Grilled Cheese

All Beef Hot Dog

4 oz Burger, Cheddar Cheese, Lettuce, Tomato and Pickles on a Brioche Bun

Salted Caramel, Vanilla or Chocolate